ASIAN GARDEN Chinese Restaurant


SPECIAL COMBINATION PLATES
C 1.Chicken or Pork Chow Mein.......................7.30
C 2. Shrimp or Beef Chow Mein.......................7.35
C 3. Pepper Steak w. Onion...........................7.55
C 4. Boneless Spare Ribs................................7.55
C 5. Prok or Shrimp Egg Foo Young.................7.55
C 6. Chicken, Beef or Pork w. Broccoli..............7.55
C 7. Shrimp w. Broccoli...................................7.55
C 8. Chicken w. Snow Peas.............................7.55
C 9. Chicken or Pork w. Mixed Veg...................7.55
C 10. Beef or Shrimp w. Mixed Vegs.................7.55
C 11. Pork, Chicken or Shrimp Lo Mein..............7.55
C 12. Bar-B-Q Spare Ribs.................................7.55
C 13. Sweet & Sour Chicken or Pork................7.55
C 14. Shrimp w. Lobster Sauce.......................7.55
C 15. Chicken or Shrimp w. Cashew Nuts.........7.55
C 16. Kung Po Chick or Shrimp........................7.55
C 17.Hunan Beef or Chicken or Shrimp..............7.55
C 18. Shrimp w. Chili Sauce..............................7.55
C 19. General Tso's Chicken.............................7.55
C 20. Sesame Chicken.....................................7.55
C 21. Moo Goo Gai Pan....................................7.55

DIET SPECIAL &
HEALTH FOOD SECTION

(All Served w. Steamed Rice & Sauce on the Side)
Pt.       Qt.
D 1. Steamed Mixed
Vegetable.................................4.25     7.20

D 2. Shrimp Broccoli...................4.25     7.20

D 3. Steamed Chicken
w. Mixed Vegs...........................5.00     8.75

D 4. Steamed Beef
w. Mixed Vegs...........................5.05     8.85

D 5. Steamed Shrimp
w. Mixed Vegs...........................5.55     9.85

D 6. Steamed Mixed Vegs
w. Bean Curd(Tofu).......................4.25     7.20

SPECIALTIES

Plain      Plarn Fried Rice       Pork or Chicken Fried Rice       Beef or Shrimp Fried Rice
1. Chicken Wings (4)..............3.45...................4.55.........................5.00.............................5.45

2. Fried 1/2 Chicken...............3.75...................4.95.........................5.50.............................6.05

3. Buffalo Wing.....................3.65...................4.85.........................5.45.............................6.15

4. Spare Rib Tips...................3.95...................5.25.........................5.75.............................6.25

5. Special Fried Shimp.............4.20...................5.25.........................6.15.............................6.45

6. Fried Scallops.....................3.95...................5.15.........................5.70.............................6.20

7. Fried Fish (Whiting).............4.05...................5.25.........................5.75.............................6.25

8. Fried Chicken Nug.............3.55...................4.55.........................5.05.............................5.45

9. Fried Crab Stick..................3.55...................4.80.........................5.30.............................5.80

10. French Fries....................(Sm.) 1.70 (Lg.)2.95